Apple Bellini Recipe
Put a festive spin on your fall brunch with this apple Bellini! Made with creamy apple butter and a touch of cinnamon, this sparkling apple Bellini is full of fall flavors, quick to prepare and easy to make.
How to Make the Best Apple Bellini
Elevate your fall brunch with this stunning apple Bellini—a sparkling cocktail that brings the essence of autumn to every sip. With creamy apple butter and warm cinnamon notes, this drink is a festive favorite that’s surprisingly easy to make in just five minutes.
A Modern Take on a Classic Cocktail
The traditional Bellini pairs white peach purée with prosecco, but this apple butter version puts a delicious seasonal twist on the Italian classic. Instead of spending time making fruit purées, you simply reach for apple butter—a pantry staple that delivers rich, concentrated apple flavor with warm spice undertones. It’s the shortcut that doesn’t sacrifice taste.
Perfect for Fall Entertaining
What makes this cocktail so special is how effortlessly elegant it is. The cinnamon-sugar rim adds a touch of sophistication, while the creamy apple butter mingles beautifully with the bubbles of prosecco. Whether you’re hosting a fall brunch, celebrating at a harvest party, or simply treating yourself to something special, this apple Bellini strikes the perfect balance between simple and impressive.
Apple Bellini
Put a festive spin on your fall brunch with this apple Bellini! Made with creamy apple butter and a touch of cinnamon, this sparkling apple Bellini is full of fall flavors, quick to prepare and easy to make.
Ingredients
Apple Bellini
Instructions
Apple Bellini
- Run the orange slice around the rim of your Champagne flute to moisten. Alternatively, you can pour water onto a small plate and dip the rim into the water.
- On another small plate, mix together some ground cinnamon and sugar. Swirl the moistened rim of the flute into the mixture.
- Add the apple butter to the Champagne flute. Sprinkle a dash of ground cinnamon on top.
- Fill halfway with prosecco. Stir to create one cohesive mixture.
- Top with more prosecco and gently give it a final stir. Enjoy!
Notes
- This is the perfect fall brunch cocktail with seasonal apple flavors.