Apple Cinnamon Whiskey Smash Recipe
Smooth, refined 10-year aged rye whiskey meets enhanced fall flavors in this balanced New England take on the whiskey smash featuring WhistlePig 10-Year Straight Rye Whiskey.
How to Make the Best Apple Cinnamon Whiskey Smash
A Fall Favorite with Refined Whiskey
The Apple Cinnamon Whiskey Smash is a sophisticated take on the classic whiskey smash, bringing together the warmth of fall spices with the depth of aged rye whiskey. This New England-inspired cocktail combines the smoothness of WhistlePig 10-Year Straight Rye with fresh apple and cinnamon notes that make it perfect for autumn gatherings.
Why This Whiskey Smash Stands Out
What sets this cocktail apart is the homemade cinnamon simple syrup, which infuses the drink with warm spice notes that complement the whiskey’s inherent vanilla and oak characteristics. Fresh apple cider and muddled apple slices add a natural sweetness and tartness that balances the spirit, while the mint provides a refreshing herbal finish. It’s the kind of cocktail that tastes like fall in a glass.
Crafting the Perfect Cocktail
The key to this recipe is proper muddling—gently crush the apple slices and mint to release their oils without turning them into pulp. The cinnamon simple syrup should be prepared ahead of time to allow the flavors to fully develop and infuse. Whether you’re sipping this at a harvest celebration or on a crisp autumn evening, the Apple Cinnamon Whiskey Smash delivers sophisticated flavor with every pour.
Apple Cinnamon Whiskey Smash
Smooth, refined 10-year aged rye whiskey meets enhanced fall flavors in this balanced New England take on the whiskey smash featuring WhistlePig 10-Year Straight Rye Whiskey.
Ingredients
Apple Cinnamon Whiskey Smash
Cinnamon Simple Syrup
Instructions
Cinnamon Simple Syrup
- Combine sugar, water, and cinnamon sticks in a saucepan.
- Heat over medium heat until sugar dissolves, stirring occasionally.
- Add ground cinnamon and let simmer for a few minutes to infuse flavors.
- Remove from heat and let cool completely before using.
Apple Cinnamon Whiskey Smash
- Muddle apple slices and mint leaves in a cocktail shaker to release their flavors.
- Add 2 parts whiskey, 1 part cinnamon simple syrup, 1 part apple cider, and a splash of lemon juice.
- Fill the shaker with ice and shake vigorously for 10-15 seconds.
- Strain into a glass filled with fresh ice.
- Garnish with an apple slice and mint sprig.
Notes
- This recipe features WhistlePig 10-Year Straight Rye Whiskey for a refined, smooth flavor.
- Cinnamon simple syrup can be made in advance and stored in the refrigerator.