Baileys Irish Coffee Martini Recipe
Cold-brew coffee gets a boozy kick to make one caffeinated cocktail! Perfect for your St. Patrick's Day celebration, brunch or after-dinner drink menu, this creamy Baileys Irish coffee martini takes a classic hot cocktail and gives it a refreshing spin. Serve in a chilled glass for the ultimate coffee cooler.
How to Make the Best Baileys Irish Coffee Martini
A Cold Twist on a Classic Cocktail
The Baileys Irish Coffee Martini transforms the traditional hot Irish coffee into a sophisticated, chilled cocktail perfect for any season. This creamy concoction combines cold-brew coffee with Irish whiskey and Baileys Irish Cream for a drink that’s smooth, rich, and undeniably indulgent. Whether you’re celebrating St. Patrick’s Day or simply craving a boozy coffee treat, this martini delivers sophisticated flavor in every sip.
Why You’ll Love This Recipe
Cold-brew coffee serves as the perfect base, providing smooth caffeine without bitterness. The combination of Irish whiskey and Baileys Irish Cream creates a creamy, velvety texture that pairs beautifully with the coffee. The optional espresso-sugar rim adds an elegant touch and extra coffee flavor that elevates this drink from simple to special. It’s an excellent choice for after-dinner entertaining or brunch gatherings.
Making It Your Own
The beauty of this martini is its versatility. Adjust the sweetness by varying the simple syrup, or make it more coffee-forward by using additional espresso powder in the rim. You can serve it as written or experiment with different types of whiskey or coffee liqueurs. The shaking technique is crucial—vigorous shaking ensures proper chilling and creates that silky mouthfeel that makes this cocktail so irresistible.
Baileys Irish Coffee Martini
Cold-brew coffee gets a boozy kick to make one caffeinated cocktail! Perfect for your St. Patrick's Day celebration, brunch or after-dinner drink menu, this creamy Baileys Irish coffee martini takes a classic hot cocktail and gives it a refreshing spin. Serve in a chilled glass for the ultimate coffee cooler.
Ingredients
Rimmed Glass (Optional)
Cocktail
Instructions
Prepare the Glass
- If rimming the glass, mix together the espresso powder and sugar on a small plate.
- Spoon some water or simple syrup onto another small plate. The simple syrup gives it a bit more staying power, but water also works.
- Swirl the rim of the glass in the water or simple syrup to moisten. Then, swirl in the espresso powder-sugar mixture. Set aside.
Mix and Serve
- In a cocktail shaker, add the cold-brew coffee, Irish whiskey, Baileys Irish Cream, simple syrup and ice.
- Pop on the top and shake vigorously for about 15 to 30 seconds.
- Strain into martini glasses. Enjoy!
Notes
- Simple syrup can be homemade or store-bought
- For a less sweet version, reduce the simple syrup by half
- Use quality Irish whiskey for the best flavor