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Wine Cocktails • Cocktails

Grapefruit and Rose Sangria Recipe

Sweet and tangy, fresh grapefruit juice pairs up with chardonnay and a subtle floral hint from rose infused vodka for an easy to make, crowd pleasing sangria.

4.8 from 151 votes
5 mins
Total Time
1
drink
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Grapefruit and Rose Sangria

How to Make the Best Grapefruit and Rose Sangria

Ready to sip your way into spring and summer? This grapefruit and rose sangria is a refreshing cocktail that combines sweet and tangy flavors in the most elegant way. The light, crisp chardonnay pairs beautifully with fresh grapefruit juice, while the rose-infused vodka adds a subtle floral sophistication that makes this drink feel special without being overly complicated.

What makes this sangria so crowd-pleasing is its simplicity and versatility. Whether you’re making a single cocktail for yourself or batching it up for a dinner party, the ingredients work harmoniously together. The triple sec adds a smooth citrus depth, while the fresh basil garnish brings an unexpected herbal freshness that ties everything together perfectly.

This is the kind of drink that feels like a little luxury—something you’d sip poolside or while entertaining friends on a warm evening. With just a 5-minute prep time, you can have a sophisticated, refreshing cocktail in hand anytime you want to celebrate the season.

Grapefruit and Rose Sangria

Grapefruit and Rose Sangria

Sweet and tangy, fresh grapefruit juice pairs up with chardonnay and a subtle floral hint from rose infused vodka for an easy to make, crowd pleasing sangria.

4.8 from 151 votes
CourseWine Cocktails
CuisineCocktails
Keywordeasy summer drinks, grapefruit sangria, summer sangria, white wine sangria
Prep Time5 mins
Cook Time mins
Total Time5 mins
Servings1 drink
Calories300kcal
AuthorRare Ivy
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Ingredients

Single Serving

Batch Recipe (Serves 4-6)

Instructions

Single Serving

  1. Combine the vodka, chardonnay, grapefruit juice and triple sec in a shaker with ice.
  2. Shake for 10 to 15 seconds.
  3. Carefully pour the liquid and the ice cubes into your glass of choice.
  4. Garnish with fresh basil leaves.

Batch Recipe

  1. In the serving pitcher or container, combine the vodka, chardonnay, grapefruit juice and triple sec.
  2. Whisk vigorously together and store in a cold place until serving.
  3. Pour over ice into your glass of choice and garnish with fresh basil.

Notes

  • This recipe can be made as a single serving or scaled up for a batch.
  • Use a pitcher or glass of your choice for serving.
  • Fresh basil garnish adds a nice herbal complement to the floral and citrus notes.
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