Halloween Charcuterie and Cheese Board Recipe
For an easy and quick appetizer that feeds a crowd, this Halloween charcuterie and cheese board is always a party favorite. Pick your favorite cured meats, cheeses, spreads, seasonal fruits and spooky decor and watch everyone happily devour every bite.
How to Make the Best Halloween Charcuterie and Cheese Board
Whether you’re hosting a Halloween party or a scary movie night, this festive charcuterie and cheese board is the perfect appetizer that requires minimal prep work. It’s an impressive display that lets your guests customize their own combinations of flavors and textures, making it a crowd-pleaser every single time.
The beauty of a charcuterie board is its flexibility. Choose a variety of cured meats, soft and hard cheeses, seasonal spreads, and fresh or dried fruits that complement each other. Don’t be shy with the portions—guests love having options, and leftovers are always welcome.
The spooky decoration is what makes this board truly festive. Add plastic spiders, gummy worms, candy eyes, and even a mini cauldron with dry ice for an extra spooky touch. Your guests will love both the flavors and the Halloween atmosphere you’ve created.
Halloween Charcuterie and Cheese Board
For an easy and quick appetizer that feeds a crowd, this Halloween charcuterie and cheese board is always a party favorite. Pick your favorite cured meats, cheeses, spreads, seasonal fruits and spooky decor and watch everyone happily devour every bite.
Ingredients
Cheeses
Cured Meats
Spreads (choose 2-4)
Fruits (choose 2-4)
Nuts & Snacks
Bread & Crackers
Spooky Decor
Instructions
Assembly
- Place the pieces of cheese on the board.
- Add the cured meats to the board.
- Fill in the remaining space with the spreads, fruits, other snacks, bread and crackers.
- Place the spooky decor throughout the board. Serve with small plates and cheese knives.