Painkiller Cocktail Recipe
Let's celebrate summer with a classic tiki drink -- the Painkiller cocktail! Similar to the beloved piña colada, this tropical cocktail features sweet coconut, pineapple, orange juice and a healthy dose of dark rum for the perfect summer drink.
How to Make the Best Painkiller Cocktail
Sipping on this fruity cocktail will make you think you’re vacationing beachside. The Painkiller cocktail is a tropical classic that brings together the sweetness of coconut and pineapple with the warmth of dark rum, creating a perfectly balanced tiki drink that’s ideal for summer gatherings or a relaxing afternoon.
This iconic cocktail is similar to the beloved piña colada but offers its own unique flavor profile. The combination of pineapple juice, fresh orange juice, and cream of coconut creates a naturally sweet and creamy base that perfectly complements a generous pour of quality dark rum. The drink is both refreshing and satisfying, making it a go-to choice for anyone looking to escape to a tropical paradise.
What makes the Painkiller truly special is its simplicity and the quality of its ingredients. By using freshly squeezed orange juice and quality dark rum, you elevate this classic tiki drink from ordinary to extraordinary. Just shake, strain over crushed ice, and garnish with a sprinkle of fresh nutmeg and your choice of tropical garnishes. Cheers to good times and tropical vibes!
Painkiller Cocktail
Let's celebrate summer with a classic tiki drink -- the Painkiller cocktail! Similar to the beloved piña colada, this tropical cocktail features sweet coconut, pineapple, orange juice and a healthy dose of dark rum for the perfect summer drink.
Ingredients
Cocktail
Garnish
Instructions
Painkiller Cocktail
- Add the pineapple juice, rum, orange juice, cream of coconut and a handful of ice to a cocktail shaker.
- Put on the top and shake vigorously for 15-30 seconds.
- Fill a fun tiki glass with crushed ice. Strain the cocktail into the glass and garnish with freshly grated nutmeg. Add additional desired garnishes. Enjoy!
Notes
- Cream of coconut is not to be confused with coconut cream.