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Beverage • American

Strawberry-Mint Lemonade Recipe

Stay refreshed during these hot days of summer with an icy glass of strawberry-mint lemonade! Made with fresh mint and strawberry purée, this fruity lemonade features some of summer's best flavors.

5.0 from 144 votes
20 mins
Total Time
8
drinks
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Strawberry-Mint Lemonade

How to Make the Best Strawberry-Mint Lemonade

This strawberry-mint lemonade is the perfect summer refreshment that combines the tartness of fresh lemon juice with the sweetness of ripe strawberries and the bright, cool flavor of fresh mint. Made with simple, wholesome ingredients, this homemade lemonade is far superior to any store-bought version and comes together quickly with just 20 minutes of hands-on prep time.

The key to this recipe is making a mint-infused simple syrup first, which flavors the entire batch and ensures the mint flavor is evenly distributed throughout the drink. Fresh strawberry purée adds natural sweetness and a beautiful pink hue, while freshly squeezed lemon juice provides the authentic citrus bite that makes this lemonade so refreshing.

Serve this fruity lemonade ice-cold at your next summer gathering, and watch your guests ask for the recipe. It’s impressive enough for entertaining yet simple enough to make any weekday afternoon feel special.

Strawberry-Mint Lemonade

Strawberry-Mint Lemonade

Stay refreshed during these hot days of summer with an icy glass of strawberry-mint lemonade! Made with fresh mint and strawberry purée, this fruity lemonade features some of summer's best flavors.

5.0 from 144 votes
CourseBeverage
CuisineAmerican
Keywordhomemade strawberry lemonade, minted strawberry lemonade, strawberry lemonade, strawberry mint lemonade, summer drinks
Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Servings8 drinks
Calories173kcal
AuthorChristina Hill
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Ingredients

Simple Syrup

Lemonade

Instructions

Simple Syrup

  1. Combine sugar, 1½ cups water and mint sprigs in a saucepan.
  2. Heat over medium-high heat until the mixture is near boiling. Periodically stir to dissolve the sugar.
  3. Once the sugar dissolves, remove from heat and allow the mint to steep for at least 10 minutes.
  4. Cool the simple syrup and strain the mint leaves.

Strawberry Lemonade

  1. In a blender, purée the strawberries with ½ cup of water.
  2. Pour the lemon juice, strawberry purée and simple syrup into a pitcher.
  3. Stir in 3½ cups of water and taste. If it needs further dilution for your taste, add water a little at a time until it suits your preference.
  4. Drop in the additional mint sprigs and lemon slices if desired.
  5. Cover and refrigerate to chill. Enjoy!

Notes

  • This refreshing lemonade can be made up to 24 hours ahead and stored in the refrigerator.
  • For a stronger mint flavor, increase the mint sprigs or let it steep longer.
  • Frozen strawberries can be used if fresh ones are not available.
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